Organic Noni Fruit Morinda citrifolia Dried Leaves Indian Mulberry Leaf – Ceylon Tea

Benefits of Noni Fruit  Herbal Leaves

Anti-inflammatory properties: The herbal leaves of Morinda officinalis possess anti-inflammatory effects, which                 may help reduce inflammation and alleviate associated symptoms.

  Immune system support: The plant’s leaves are rich in antioxidants that can support and strengthen the immune system, promoting overall health and well-being.

  Anti-aging effects: Morinda officinalis herbal leaves contain compounds that have been linked to anti-aging effects, helping to reduce the signs of aging and maintain youthful skin.

  Digestive health: The leaves of this plant have traditionally been used to promote healthy digestion, relieve indigestion, and improve gut health.

  Blood sugar regulation: Some studies suggest that Morinda officinalis leaves may have beneficial effects on blood sugar levels, making it potentially useful for individuals with diabetes or insulin resistance.

  Liver protection: The plant’s leaves have been found to possess hepatoprotective properties, which can help protect the liver from damage and support its proper functioning.

How to Use

Herbal Tea

Extracts and Tinctures

Package Included

Dried Morinda citrifolia Leaves with Safety Packaging

Unlocking the Health Benefits of Morinda officinalis Plant | A Comprehensive Guide

Morinda officinalis, a plant with a rich history in traditional medicine, is gaining attention for its potential health benefits. Also known as “Bawangzi” or “Ba Ji Tian,” this herbaceous perennial is native to East Asia and has been used for centuries in various medicinal preparations. The Morinda officinalis plant is known for its distinctively shaped leaves and clusters of small, white flowers.Morinda officinalis is celebrated for its numerous health-promoting properties. Research suggests that the plant’s leaves possess anti-inflammatory and antioxidant effects, contributing to improved overall well-being.The herb’s potential to support the immune system is noteworthy. The abundance of antioxidants in Morinda officinalis leaves may help strengthen the body’s defenses against harmful pathogens and boost immune function.Beyond immune support, this plant has been associated with anti-aging benefits. Compounds found in Morinda officinalis leaves have shown promise in reducing the signs of aging and promoting youthful skin.Digestive health can also benefit from Morinda officinalis. Traditional use of the plant suggests it aids digestion, relieves indigestion, and promotes a healthy gut.Preliminary studies hint at the potential of Morinda officinalis in blood sugar regulation and liver protection, although further research is needed to fully understand these effects.

Conclusion: Morinda officinalis, a plant deeply rooted in traditional medicine, holds promise as a natural health enhancer. Whether supporting the immune system, promoting anti-aging effects, or aiding digestion, this versatile plant offers a range of potential benefits. As researchers continue to explore its properties, Morinda officinalis remains a fascinating subject for those seeking natural remedies and improved well-being.

Edible parts: Roots, leaves, tender leaves,bark and fruits

English name:

Indian Mulberry

Great Morinda

Cheese Fruit

Mengkudu

Awl Tree

Brimstone Tree

Canary Wood

Other Names

Netherlands: Noni, Nonivrucht

Germany: Noni, Noni-Frucht

France: Noni, Fruit de Noni

Spain: Noni, Fruta de Noni

Italy: Noni, Frutto di Noni , Sweden: Noni, Nonifrukt

France: Noni, Fruit de Noni

German-speaking: Noni, Noni-Frucht

French-speaking: Noni, Fruit de Noni

Italian-speaking: Noni, Frutto di Noni

Austria: Noni, Noni-Frucht

Denmark: Noni, Nonifrugten

1. The Noni fruit (Morinda citrifolia) belongs to the Rubiaceae family, which includes several other related plants. Here are some plants that are related to Noni:
2. Morinda Coreia (Bart.) DC.
3. Known for its traditional medicinal uses in Southeast Asia.
4. Morinda Royoc L.
5. Also known as “redgal” or “yellowroot,” found in the Caribbean and Central America.
6. Morinda Tinctoria Roxb.
7. Commonly known as “Indian Mulberry,” used in traditional medicine and for dye production.
8. Morinda Umbellata L.
9. A climbing shrub found in tropical and subtropical regions, used in traditional medicine.
10. Cinchona spp.
11. Famous for its quinine, used to treat malaria; this genus includes several species like Cinchona pubescens and Cinchona officinalis.
12. Coffee (Coffea spp.)
13. Coffee plants, such as Coffea arabica and Coffea canephora, are also members of the Rubiaceae family.
14. Gardenia jasminoides
15. Known for its fragrant flowers and used in traditional medicine.
16. Mitchella repens
17. Also known as “partridgeberry,” used in traditional Native American medicine.

These plants share some botanical characteristics with the Noni fruit, being part of the same family (Rubiaceae), and some are used in traditional medicine similar to Noni.

Ingredients inNoni Fruit and Noni Leaves

Noni Fruit Ingredients

• Vitamin C
• Vitamin A
• Vitamin E
• Vitamin B complex
• Potassium
• Calcium
• Magnesium
• Iron
• Phosphorus
• Zinc
• Anthraquinones
• Flavonoids
• Polysaccharides
• Fatty acids
• Amino acids
• Sterols
• Xeronine
• Scopoletin

Noni Leaves Ingredients

• Vitamin A
• Vitamin C
• Calcium
• Iron
• Potassium
• Flavonoids
• Triterpenes
• Lignans
• Saponins
• Alkaloids
• Polysaccharides

Return Policy

We accept product return within 7 to 15 days from delivery date but product should be in original position and not in damaged condition. The return shipping charges will be buyer responsibility.