Product Description

Fadna Bitter Gourd Tea

Balancing Blood Sugar Naturally

Fadna Bitter Gourd Tea is a traditional herbal solution aimed at supporting blood sugar control and healthy digestion. Made from pure bitter gourd (Momordica charantia), this tea has been used in Ayurveda for its insulin-mimicking properties.

Key Benefits

Helps regulate blood glucose levels

Supports insulin sensitivity

Aids in digestion and detoxification

Reduces sugar cravings

Other Benefits

Can aid in weight management

Acts as a natural metabolic booster

History

Bitter gourd has long been recognized in Sri Lankan and Indian traditional medicine as a remedy for diabetes. Its plant-based insulin activity makes it especially beneficial for pre-diabetics and those managing sugar intake.

How It Works

Contains charantin and polypeptide-P which mimic insulin’s function, promoting glucose uptake and reducing blood sugar levels naturally.

Ingredients

Momordica charantia (Karawila)

Vitis vinifera (Grapevine) Camellia sinensis (Green Tea) Osbeckia octandra (Heen-bovitiya) Tinospora cordifolia (Rasakinda) Nigella sativa (Kaluduru) Murraya koenigii (Moringa) Vitamin A, B7, C & E Zinc, Iron, Selenium, Iodine

Package Included

Fadna Bitter Gourd  Tea Sachets Packet

Here are some of the European names:

• English: Bitter gourd, bitter melon, balsam pear, balsam apple, bitter cucumber, bitter squash.
• French: Melon amer, margose, concombre amer, paroka, concombre africain.
• German: Balsambirne, Bittergurke, amerikanische Bittergurke.
• Spanish: Melón amargo, caigua amarga, cundeamor chino, balsamina, carela.
• Portuguese: Melão de São Caetano, balsamina longa.
• Dutch: Springkomkommer (though “bittere meloen” or “bittergourd” are also understood).
• Italian: Pepino amaro, Zucca amara.
• Romanian: Sopropo, Bitteragurk (though the botanical name Momordica Charantia is also used).